Earth Day at Midewin

120421 garlic mustard

If it’s April, it must be time to pull garlic mustard. Even at Midewin National Tallgrass Prairie, which contains several stands of remnant woodland areas.

Garlic mustard is a pretty plant, with clusters of white flowers atop slender stalks swirled with heart-shaped, scalloped-edged leaves. Introduced as a culinary herb, its leaves make for a nice, garlic-tinged pesto.

But particularly in this instance, looks (and taste) can be deceptive. Non-native to North America, garlic mustard escaped the kitchen gardens of early settlers and invaded woodlands throughout the northeast and Midwest. With each plant producing hundreds of seeds, it quickly displaces native wildflowers, turning our woodlands from healthy tapestries to unhealthy monocultures.

In this, garlic mustard reminds me of Bill Cosby’s “The Chicken Heart that ate New York City.” But instead of spreading Jell-o to avoid being devoured by the monster invader (listen to Cosby’s sketch and you’ll know what I mean), getting rid of garlic mustard typically requires spending only a pleasant day in the woods pulling the invader out by the roots.

120421 garlic mustard volunteers

As pernicious as garlic mustard is, it pulls out of the ground fairly easily. Today, with nearly 50 pairs of volunteer hands making light work, we manage to clear enough garlic mustard out of Midewin’s Bluebell Woods to fill dozens of large garbage bags (a record-setting 1,155 pounds, according to Volunteer Coordinator, Alison Cisneros.)

120421 bluebells

Part of the reward for this work is getting up close and personal with the many different kinds of spring wildflowers we’re trying to save. With the early spring, the bluebells for which Bluebell Woods is named are nearly past their peak blooming.

120421 phlox

But woodland phlox has more than stepped up with myriad clusters of pale lavender blossoms.

And then there are swamp buttercups and red trillium.

120421 red trillium

Among the many kinds of woodland wildflowers, it’s hard to pick a favorite. But near the top of the list has to be May apples, whose creamy white blossoms lie half-hidden under Lilliputian, umbrella-like leaves.

120421 may apple

And then there are Jacks in the pulpit, which would be right at home in a children’s book illustrated by Dr. Seuss. Getting down on your hands and knees to pull garlic mustard is a great way get a good peek at these exquisite spring ephemerals.

120421 jack in the pulpitAnd if any more reward for the day were required, today the Midewin Tallgrass Alliance has provided a picnic lunch alongside Prairie Creek.

120421 garlic mustard volunteers 2